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Bacon Wrapped Weiners Recipe

These bacon-wrapped wieners are a crowd-pleaser! A family favorite recipe passed down, these addictive snacks are perfect for parties, game days, or a fun weeknight meal. Get ready for rave reviews – they're that good!

Prep Time 15 mins
Cook Time 75 mins
Calories 648.2 kcal
Protein 33g
Rating 5.0 (3 Reviews)
Bacon Wrapped Weiners

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bacon Wrapped Weiners

  • Little Smokies Sausages
  • 1 pound center-cut bacon, sliced
  • Light Brown Sugar

How to Make Bacon Wrapped Weiners

  1. Preheat oven to 375°F (190°C).
  2. Wrap each wiener with a strip of bacon, securing with a toothpick.
  3. Place the bacon-wrapped wieners on a baking sheet lined with parchment paper.
  4. Bake for 60-75 minutes, or until the bacon is crispy and the wieners are cooked through.
  5. Serve immediately and enjoy! Optional: Drizzle with your favorite BBQ sauce before serving.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

175g

Fat

76g

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion 5 Ingredients Or Less Appetizers Easy Dinner Party Holiday Event Meat 4 Hours Or Less