Baked Pancake Recipe

Relive the nostalgic magic of a high school sleepover with this epic Baked Pancake recipe! Watch in amazement as it puffs up in the oven – sometimes perfectly, sometimes lopsidedly, but always deliciously! This simple recipe is a guaranteed crowd-pleaser, but don't forget the powdered sugar – it's the secret to unlocking its full, sweet potential. Get ready for a fun, easy baking experience!

Prep Time 5 mins

Cook Time 20 mins

Calories 859.5 kcal

Protein 47g

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278

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Pancake

2 tablespoons melted butter
1 cup all-purpose flour
1 cup milk
1 large egg
powdered sugar, for dusting
1 tablespoon baking powder
1 tablespoon granulated sugar
1/2 teaspoon salt

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How to Make Baked Pancake

Preheat your oven to 350°F (175°C). Grease a medium-sized oven-safe skillet or baking dish.
In a large bowl, whisk together the flour, baking powder, salt, and sugar until well combined.
In a separate bowl, whisk together the milk, egg, and melted butter.
Gently pour the wet ingredients into the dry ingredients and whisk until just combined. Don't overmix!
Pour the batter into the prepared skillet or baking dish.
Bake for 20-25 minutes, or until the pancake is golden brown and springs back when lightly touched.
Let cool slightly before dusting generously with powdered sugar and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

Fat

175g

Carbs

18g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Pancakes And Waffles Breakfast Lunch Snacks Dietary Low Sodium Low In Something Number Of Servings

Frequently Asked Questions

How long does it take to make Baked Pancake?

Baked Pancake takes about 25 minutes from start to finish — roughly 5 minutes to prepare and 20 minutes to cook.

How many calories are in Baked Pancake?

Baked Pancake has approximately 859.5 calories per serving, with about 47 g protein, 18 g carbohydrates and 93 g fat.

What ingredients do I need for Baked Pancake?

The key ingredients for Baked Pancake are Butter, Flour, Milk, Eggs, Powdered Sugar, 1 tablespoon baking powder. See the full list with measurements above.