Banana Muffins Fast Easy Yummy Recipe

Ingredients for Banana Muffins Fast Easy Yummy

• 1/3 cup unsalted butter (melted)
• 2 large eggs
• 1 cup plain yogurt
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• ¾ cup granulated sugar
• 1 teaspoon baking soda
• ½ teaspoon ground cinnamon
• 2 ripe bananas (about 1 cup mashed)
• Semi Sweet Chocolate Chips

How to Make Banana Muffins Fast Easy Yummy

1. Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners.
2. In a large bowl, whisk together dry ingredients: 2 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon baking powder, ½ teaspoon salt, and ½ teaspoon ground cinnamon.
3. In a separate bowl, whisk together wet ingredients: 1/3 cup unsalted butter (melted), 2 large eggs, 1 cup plain yogurt, 1 teaspoon vanilla extract, and ¾ cup granulated sugar.
4. Gently fold the wet ingredients into the dry ingredients until just combined. Add 2 ripe mashed bananas (about 1 cup mashed) and ½ cup chocolate chips (optional). Do not overmix.
5. Fill muffin cups about ¾ full.
6. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
7. Let cool in the tin for a few minutes before transferring to a wire rack to cool completely. Enjoy!