Bbq Chicken French Bread Pizza Recipe

Satisfy your cravings with this mouthwatering BBQ Chicken French Bread Pizza! Tangy homemade BBQ sauce, smoky provolone cheese, and tender chicken create a flavor explosion in every bite. Perfect for a quick lunch, satisfying snack, or game-day appetizer. This easy recipe combines the best of pizza and BBQ in one unforgettable dish!

Prep Time 20 mins
Cook Time 45 mins
Calories 378.5 kcal
Protein 49g
Rating 4.3 (4 Reviews)
Bbq Chicken French Bread Pizza

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bbq Chicken French Bread Pizza

  • Red Onion
  • 4 tablespoons margarine
  • 2 tablespoons brown sugar
  • 1/2 cup ketchup
  • Hot Water
  • Dijon Mustard
  • Maple Syrup
  • Fresh Lemon Juice
  • Cooked Chicken Breasts
  • 1 French baguette
  • 8 slices provolone cheese

How to Make Bbq Chicken French Bread Pizza

  1. Melt 4 tablespoons of margarine in a medium saucepan over medium heat.
  2. Add 1 medium onion, thinly sliced into rings, and sauté until softened, about 5 minutes.
  3. Stir in 2 tablespoons brown sugar and cook, stirring frequently, until onions are caramelized and glazed, about 3-5 minutes.
  4. Add 1/2 cup ketchup, 1/4 cup water, 1 tablespoon Dijon mustard, and 1 tablespoon lemon juice.
  5. Bring to a simmer and cook for 20 minutes, stirring occasionally.
  6. Stir in 1.5 cups cooked and diced chicken. Cover and set aside.
  7. Preheat oven to 350°F (175°C).
  8. Cut a French baguette in half lengthwise and place cut-side up on a foil-lined baking sheet.
  9. Evenly distribute the BBQ chicken mixture over both bread halves, spreading to the edges.
  10. Top each half with 4 slices of provolone cheese.
  11. Bake for 10-12 minutes, or until the cheese is melted and bubbly.
  12. Remove from oven and let rest for 5 minutes on a wire cooling rack.
  13. Cut each half into 4 slices and serve immediately. Enjoy!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

35g

Fat

30g

Carbs

13g

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