Bbq Rice And Beef Roundup Recipe

A hearty and flavorful BBQ beef and rice casserole, inspired by Rice-a-Roni! This comforting dish is perfect for a weeknight dinner or a casual get-together. Easy to make and packed with delicious BBQ flavor, it's sure to become a family favorite.

Prep Time 10 mins
Cook Time 35 mins
Calories 543.7 kcal
Protein 59g
Rating 4.0 (7 Reviews)
Bbq Rice And Beef Roundup 136

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bbq Rice And Beef Roundup

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How to Make Bbq Rice And Beef Roundup

  1. Melt 2 tablespoons of butter in a large skillet over medium heat. Add 1 cup of uncooked long-grain rice and cook, stirring frequently, until golden brown (about 5 minutes).
  2. Gradually whisk in 2 1/2 cups of beef broth, the seasoning packet from a 6-ounce box of Rice-a-Roni, and 1 cup of frozen corn.
  3. Bring the mixture to a boil.
  4. Reduce heat to low, cover, and simmer for 15-20 minutes, or until the rice is tender and the liquid is absorbed.
  5. Stir in 1 cup of your favorite BBQ sauce and 1 pound of cooked ground beef.
  6. Sprinkle 1/2 cup of shredded cheddar cheese over the top.
  7. Cover the skillet and let it stand for 3-5 minutes, or until the cheese is melted and bubbly.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

32g

Fat

67g

Carbs

15g