Bbq Rice And Beef Roundup Recipe

A hearty and flavorful BBQ beef and rice casserole, inspired by Rice-a-Roni! This comforting dish is perfect for a weeknight dinner or a casual get-together. Easy to make and packed with delicious BBQ flavor, it's sure to become a family favorite.

Prep Time 10 mins
Cook Time 35 mins
Calories 543.7 kcal
Protein 59g
Rating 4.0 (7 Reviews)
Bbq Rice And Beef Roundup

Recipe Actions

Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bbq Rice And Beef Roundup

  • 1 pound cooked ground beef
  • Beef Flavored Rice A Roni
  • 2 tablespoons butter
  • Frozen Corn
  • Barbecue Sauce
  • Cheddar Cheese

How to Make Bbq Rice And Beef Roundup

  1. Melt 2 tablespoons of butter in a large skillet over medium heat. Add 1 cup of uncooked long-grain rice and cook, stirring frequently, until golden brown (about 5 minutes).
  2. Gradually whisk in 2 1/2 cups of beef broth, the seasoning packet from a 6-ounce box of Rice-a-Roni, and 1 cup of frozen corn.
  3. Bring the mixture to a boil.
  4. Reduce heat to low, cover, and simmer for 15-20 minutes, or until the rice is tender and the liquid is absorbed.
  5. Stir in 1 cup of your favorite BBQ sauce and 1 pound of cooked ground beef.
  6. Sprinkle 1/2 cup of shredded cheddar cheese over the top.
  7. Cover the skillet and let it stand for 3-5 minutes, or until the cheese is melted and bubbly.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

32g

Fat

67g

Carbs

15g