Ingredients for Bunny's Carrot Cake Martini
- 2 ounces vanilla vodka
- Butterscotch Schnapps
- .5 ounce cinnamon schnapps
- 1 teaspoon ground cinnamon
- 1 tablespoon granulated sugar
- Sparkling Water
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How to Make Bunny's Carrot Cake Martini
- Dip the rim of a chilled martini glass into a mixture of 1 teaspoon ground cinnamon and 1 tablespoon granulated sugar.
- Combine 2 ounces vanilla vodka, 1 ounce butterscotch schnapps, and 0.5 ounce cinnamon schnapps in a cocktail shaker filled with ice cubes.
- Shake vigorously for 15-20 seconds until well-chilled.
- Strain into your prepared martini glass.
- Garnish with a cinnamon stick or a small carrot slice (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g