Ingredients for Chocolate Caramel Martini
- Vanilla Vodka
- Chocolate Liqueur
- Chocolate Syrup
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How to Make Chocolate Caramel Martini
- Chill a martini glass.
- Combine vodka, chocolate liqueur, caramel liqueur, and heavy cream in a cocktail shaker filled with ice.
- Shake well until thoroughly chilled (about 15-20 seconds).
- Strain into the chilled martini glass.
- Garnish with chocolate shavings and/or a drizzle of caramel sauce (optional).
- Serve immediately and enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
51g
Fat
7g
Carbs
7g