Ingredients for Chocolate Peanut Butter Oatmeal
- Hot Chocolate Powder
- Oatmeal
- 1 cup water
- Chunky Peanut Butter
How to Make Chocolate Peanut Butter Oatmeal
- In a microwave-safe bowl, combine 2 tablespoons of hot chocolate mix (like Swiss Miss or your favorite brand) and 1/2 cup of rolled oats.
- Add 1 cup of water. Stir well to combine.
- Microwave on high for 1-2 minutes, or until oats are cooked through and desired consistency is reached. Stir halfway through.
- Stir in 1-2 tablespoons of creamy peanut butter until melted and fully incorporated.
- Enjoy immediately! Optional: Add milk (dairy or non-dairy) for extra creaminess.
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
26 g
Sugar
299g
Fat
20g
Carbs
36g