Chocolate Peanut Butter Oatmeal Recipe

Indulge in this quick and easy Chocolate Peanut Butter Oatmeal, inspired by Canada's beloved Crispy Crunch chocolate bar! This protein-packed and fiber-rich breakfast (or snack!) is a delicious blend of creamy peanut butter and rich chocolate, ready in under 5 minutes. Fuel your day with this satisfying and surprisingly healthy treat!

Prep Time 2 mins
Cook Time 2 mins
Calories 616.8 kcal
Protein 27g
Rating 4.7 (13 Reviews)
Chocolate Peanut Butter Oatmeal

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Chocolate Peanut Butter Oatmeal

  • Hot Chocolate Powder
  • Oatmeal
  • 1 cup water
  • Chunky Peanut Butter

How to Make Chocolate Peanut Butter Oatmeal

  1. In a microwave-safe bowl, combine 2 tablespoons of hot chocolate mix (like Swiss Miss or your favorite brand) and 1/2 cup of rolled oats.
  2. Add 1 cup of water. Stir well to combine.
  3. Microwave on high for 1-2 minutes, or until oats are cooked through and desired consistency is reached. Stir halfway through.
  4. Stir in 1-2 tablespoons of creamy peanut butter until melted and fully incorporated.
  5. Enjoy immediately! Optional: Add milk (dairy or non-dairy) for extra creaminess.

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

299g

Fat

20g

Carbs

36g