Chocolate Squares Of Joy Aka Baby Brownies Recipe

Ingredients for Chocolate Squares Of Joy Aka Baby Brownies

• Semisweet Chocolate
• Chocolate Syrup
• 6 tablespoons (85g) unsalted butter
• Vanilla Extract
• 2 large eggs
• 1 cup (120g) granulated sugar
• 1/2 cup (60g) all-purpose flour

How to Make Chocolate Squares Of Joy Aka Baby Brownies

1. Preheat oven to 350°F (175°C). Grease and flour an 8x8 inch baking pan.
2. In a small, heavy saucepan over low heat, melt 6 ounces (170g) of semi-sweet chocolate, stirring constantly until smooth.
3. Remove from heat and stir in 1/4 cup (50g) of corn syrup or light brown syrup.
4. Add 6 tablespoons (85g) of unsalted butter and stir until completely melted and combined.
5. Beat in 1 teaspoon of vanilla extract and 2 large eggs until the mixture is smooth and glossy.
6. In a separate bowl, whisk together 1 cup (120g) granulated sugar, 1/4 teaspoon salt, and 1/2 cup (60g) all-purpose flour.
7. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
8. Pour batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
9. Let the brownies cool completely in the pan before cutting into 1-inch squares. Transfer to a serving plate and enjoy!