Cinnamon Snap Recipe

Warm up with this spicy, comforting Cinnamon Snap! A delightful blend of warming spices and a touch of alcohol (optional), this quick and easy recipe is perfect for chilly evenings. Enjoy it hot, straight from the stovetop or microwave! A cozy and delicious treat in just minutes.

Prep Time 2 mins
Cook Time 4 mins
Calories 151.5 kcal
Protein 0g
Rating 4.5 (2 Reviews)
Cinnamon Snap 29

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cinnamon Snap

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How to Make Cinnamon Snap

  1. Combine 1 cup of water, 2 cinnamon sticks, 1 tablespoon honey, and a pinch of ground cloves in a small saucepan.
  2. Bring the mixture to a simmer over medium heat.
  3. Reduce heat to low and simmer for 2-3 minutes, allowing the flavors to meld.
  4. (Optional) Stir in 1 ounce of your favorite alcohol (rum, whiskey, or brandy).
  5. Remove from heat and carefully strain the mixture into a mug.
  6. Garnish with a cinnamon stick and enjoy! Makes 1 serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

60g

Fat

0g

Carbs

5g