Ingredients for Georgia Peach
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How to Make Georgia Peach
- Combine 2 oz peach schnapps, 1.5 oz vodka, 1 oz peach puree, and 0.75 oz lemon juice in a cocktail shaker.
- Add ice to the shaker.
- Shake well until thoroughly chilled (about 15 seconds).
- Strain into a chilled coupe or martini glass.
- Garnish with a lemon wedge and a maraschino cherry.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
54g
Fat
0g
Carbs
5g