Ingredients for Healthy Cheese Sandwich
- 1 small baguette
- Light Cheese
- Tomatoes
- ½ cucumber, sliced
How to Make Healthy Cheese Sandwich
- Preheat your microwave to medium-high.
- Slice the baguette in half lengthwise.
- Cut the cheese into three portions: two large (approximately 50g each) and one small (approximately 25g).
- Divide one large cheese portion into four equal pieces and spread evenly over the bottom half of the baguette.
- Add your sliced tomato (about 1 medium tomato, sliced).
- Divide the small cheese portion into four equal pieces and spread evenly over the tomato.
- Add cucumber slices to your preference (about ½ a cucumber, sliced).
- Divide the remaining large cheese portion into four equal pieces and spread evenly over the cucumber.
- Top with the other half of the baguette.
- Wrap the sandwich tightly in paper towel and seal with scotch tape (ensure no gaps to allow steam).
- Microwave for 3 minutes on medium-high.
- Carefully remove the sandwich (it will be hot!) and serve immediately for the best texture and taste.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
57 g
Sugar
13g
Fat
7g
Carbs
40g