Homemade Cream Of Broccoli Soup Recipe

Ingredients for Homemade Cream Of Broccoli Soup

• Butter
• Flour
• Onion
• Broccoli Florets
• Chicken Broth
• Half And Half
• Salt
• Pepper

How to Make Homemade Cream Of Broccoli Soup

1. In a small saucepan over low heat, melt the 6 t
2. Butter
3. Add in the flour and stir until blended
4. Do not brown
5. Remove from heat and set aside
6. In a large saucepan, melt the 2 t
7. Butter
8. Add onion
9. Cook until tender
10. Add chopped broccoli florets, cook and stir about 6 minutes
11. Add the chicken broth
12. Increase the heat at this point and bring to a boil
13. Whisking constantly, add the flour mixture
14. Cook and stir until soup is thickened and bubbly
15. Lastly, add in the salt, pepper, and half & half
16. Heat through and serve hot
17. You can substitute cauliflower or broccoflower in place of the broccoli