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Iced Cappuccino Recipe

Cool down with this refreshing Iced Cappuccino recipe! Inspired by Tim Hortons, this blended beverage is creamy, sweet, and perfect for a hot day. Easy to make at home with simple ingredients.

Prep Time 5 mins
Cook Time 10 mins
Calories 188.5 kcal
Protein 12g
Rating 5.0 (1 Reviews)
Iced Cappuccino

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Iced Cappuccino

  • Ice
  • 2% Low Fat Milk
  • 5 teaspoons (25g) granulated sugar
  • 1/4 cup (60ml) coffee creamer
  • Cool Whip
  • Chocolate syrup, to taste

How to Make Iced Cappuccino

  1. Add 1 cup crushed ice to a blender.
  2. Add 2 cups (473ml) of 2% milk to the blender.
  3. Add 5 teaspoons (25g) of granulated sugar to the blender.
  4. Add 1/4 cup (60ml) of coffee creamer to the blender.
  5. Blend for 5 minutes, or until completely smooth and frothy.
  6. Pour into a tall drinking glass filled with ice.
  7. Top with whipped cream, drizzle with chocolate syrup, and enjoy immediately!

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

74g

Fat

32g

Carbs

6g

Recipe Categories (Choose a category and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein Beverages Easy Dietary Low Sodium Shakes Low Calorie Low Carb Inexpensive Low In Something