Forktionary

Iced Green Tea Recipe

Transform the taste of healthy green tea! This recipe creates a delicious, refreshing iced green tea that's perfect for a hot day. We've sweetened and subtly flavored this drink to make even the biggest green tea skeptic fall in love. Enjoy the health benefits without compromising on taste!

Prep Time 15 mins
Cook Time 65 mins
Calories 29.7 kcal
Protein 2g
Rating 3.0 (1 Reviews)
Iced Green Tea

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Iced Green Tea

  • Green Tea
  • 1 cup soymilk
  • ½ cup apple juice
  • 4 cups water

How to Make Iced Green Tea

  1. Bring 4 cups of water to a rolling boil in a saucepan.
  2. Place 4 green tea bags into a heat-resistant pitcher or container.
  3. Pour the boiling water over the green tea bags.
  4. Let the tea steep for 3 minutes.
  5. Remove the tea bags and let the tea cool slightly.
  6. Pour the brewed tea into a large container suitable for refrigeration.
  7. Add 1 cup of soymilk and ½ cup of apple juice to the cooled tea.
  8. Stir well to combine.
  9. Refrigerate for at least 1 hour, or preferably longer, to allow the flavors to meld and the tea to chill thoroughly.
  10. Serve over ice and enjoy your delicious, healthy iced green tea!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

13g

Fat

0g

Carbs

1g

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Time To Make Course Preparation Occasion For 1 Or 2 5 Ingredients Or Less Beverages Easy Dinner Party Kid Friendly Spring Summer Dietary Seasonal Toddler Friendly Number Of Servings 4 Hours Or Less