Ingredients for Lower Fat Hamburger Pizza
- Pillsbury Refrigerated Classic Pizza Crust
- 1/2 cup tomato sauce (low sodium preferred)
- Oregano
- 1 pound lean ground beef
- Low Fat Mozzarella
- Pineapple Chunks
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How to Make Lower Fat Hamburger Pizza
- Let the pizza dough sit at room temperature for 10 minutes to make it easier to stretch.
- Lightly grease a 12-inch pizza pan with olive oil or cooking spray.
- Carefully stretch or press the pizza dough onto the prepared pan, forming a 12-inch crust.
- Preheat your oven to 375°F (190°C).
- Bake the crust for 7-10 minutes, or until lightly golden.
- Remove the crust from the oven and spread 1/2 cup of tomato sauce evenly over the surface.
- Top the sauce with 1 pound of lean ground beef, cooked and crumbled.
- Sprinkle 1 1/2 cups of shredded mozzarella cheese over the hamburger.
- Add 1 cup of drained pineapple chunks.
- Bake for another 10-12 minutes, or until the cheese is melted, bubbly, and golden brown, and the crust is cooked through.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
14g
Fat
13g
Carbs
1g
