Mellow Midori Sherbet Recipe

Indulge in this refreshing Mellow Midori Sherbet, a vibrant and easy-to-make dessert perfect for Midori lovers! This recipe, inspired by the Midori website, blends the iconic melon liqueur with creamy sherbet for a cool and delicious treat. Perfect for a summer party or a relaxing evening, this simple recipe delivers maximum flavor in minutes.

Prep Time 5 mins
Cook Time 5 mins
Calories 106.6 kcal
Protein 1g
Rating 4.7 (3 Reviews)
Mellow Midori Sherbet 24

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mellow Midori Sherbet

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How to Make Mellow Midori Sherbet

  1. Combine 1 cup Midori melon liqueur and 2 cups lime sherbet in a blender.
  2. Blend on high speed until completely smooth and creamy.
  3. Pour the mixture into individual parfait glasses or small serving dishes.
  4. Freeze for at least 2-3 hours, or until the sherbet is completely firm.
  5. Before serving, top each glass with a dollop of whipped cream and a garnish of your choice (a maraschino cherry or a slice of fresh papaya works wonderfully!).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

72g

Fat

4g

Carbs

7g