Japanese Slipper Recipe

Experience the refreshing taste of the Japanese Slipper, a light and simple yet elegant Midori cocktail! This vibrant green cocktail is perfect for a warm evening or any special occasion. Easy to make in under 5 minutes, it's the ideal drink for both beginners and experienced mixologists.

Prep Time 5 mins
Cook Time 5 mins
Calories 7.5 kcal
Protein 0g
Rating 4.7 (11 Reviews)
Japanese Slipper 26

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Japanese Slipper

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How to Make Japanese Slipper

  1. Fill a cocktail shaker halfway with ice.
  2. Add 1.5 oz Cointreau, 1 oz Midori melon liqueur, and 0.75 oz fresh lemon juice to the shaker.
  3. Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  4. Strain the mixture into a chilled coupe or martini glass.
  5. Garnish with a lemon twist or a thin slice of lime for an extra touch of freshness.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

2g

Fat

0g

Carbs

0g

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