Ingredients for Orange Sherbet Punch
- Orange Sherbet
- 4 cups chilled pineapple juice
- Carbonated Lemon Lime Beverage
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How to Make Orange Sherbet Punch
- In a large punch bowl, gently combine the orange sherbet and pineapple juice.
- Stir until the sherbet is partially melted and the mixture is well combined. Do not over-stir.
- Carefully add the chilled lemon-lime soda. Stir gently just until the sherbet is mostly dissolved, leaving a few small pieces for texture.
- Serve immediately for the best flavor and texture. Garnish with orange slices or maraschino cherries, if desired.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
153g
Fat
6g
Carbs
15g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy 5 Ingredients Or Less Beverages Fruit American Easy No Cook Fall Holiday Event Kid Friendly Low Fat Spring Summer Winter Punch Dietary Low Sodium Low Cholesterol Halloween Seasonal Low Saturated Fat Low Calorie Comfort Food Independence Day Low In Something Tropical Fruit Pineapple Taste Mood Number Of Servings 3 Steps Or Less Technique
