Ingredients for Baby Shower Pink Cloud Punch
- 2 liters pink lemonade
- 1 liter lemon-lime soda
- 1 (1-quart) container plus 1 cup pink sherbet
- 1 lemon, sliced
- 1 orange, sliced (optional)
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How to Make Baby Shower Pink Cloud Punch
- In a large glass punch bowl, combine 2 liters of chilled lemonade and 1 liter of chilled lemon-lime soda.
- Add 1 (1-quart) container of pink sherbet, and gently stir until frothy. Avoid over-mixing.
- Add small scoops (approximately 1 cup total) of the remaining pink sherbet, creating a visually appealing swirl effect.
- Gently add lemon and/or orange slices for garnish.
- Serve immediately for the best texture and flavor. The sherbet will soften, melting into the punch for a delicious combination.
- For optimal chill without added ice, ensure both the lemonade and soda are thoroughly chilled before mixing.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
193g
Fat
5g
Carbs
18g