Ingredients for Oreo Milk Shake
- Oreo Cookies
- 2 cups milk (dairy or non-dairy)
- Vanilla Ice Cream
- 2 tablespoons chocolate syrup
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How to Make Oreo Milk Shake
- Crush 8 Oreo cookies coarsely. (You can use a food processor for a finer texture, or a zip-top bag and rolling pin for a coarser one.)
- Combine 2 cups of milk (dairy or non-dairy), 2 cups of vanilla ice cream, and 2 tablespoons of chocolate syrup in a blender.
- Add the crushed Oreos to the blender.
- Blend on high speed until completely smooth and creamy.
- Pour into four glasses. Garnish with extra Oreos, whipped cream, or a cherry (optional).
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
125g
Fat
45g
Carbs
16g