Ingredients for Baileys Cookies N Cream Cocktail
- Baileys Irish Cream
- 1 ounce Amaretto
- Ground Cinnamon
How to Make Baileys Cookies N Cream Cocktail
- In a small saucepan, combine 2 ounces of Baileys Irish Cream and 1 ounce of Amaretto.
- Heat over medium-low heat, stirring gently, until the mixture is warm (approximately 1-2 minutes). Do not boil.
- Remove from heat and stir in 1/2 teaspoon of ground cinnamon.
- Pour the mixture into two chilled martini glasses.
- Sprinkle a light dusting of cinnamon on top of each cocktail.
- Serve immediately and enjoy!
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
49g
Fat
30g
Carbs
4g