Pecan Clusters Recipe

Wow your friends and family with these incredibly easy and delicious Pecan Clusters! A glorious holiday treat requiring minimal effort for maximum impact. Ready in under 30 minutes (plus 30 minutes chilling time). Perfect for gifting or enjoying yourself!

Prep Time 12 mins
Cook Time 12 mins
Calories 427.6 kcal
Protein 11g
Rating 5.0 (3 Reviews)
Pecan Clusters 36

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pecan Clusters

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How to Make Pecan Clusters

  1. Melt 12 ounces of semi-sweet chocolate chips in an 8-inch glass baking dish in the microwave on high for 1 minute.
  2. Stir the chocolate well.
  3. Continue microwaving in 30-second intervals, stirring after each, until the chocolate is completely melted and smooth (about 1-2 minutes total).
  4. Add 1 cup of pecan halves to the melted chocolate and stir gently to coat completely.
  5. Line a baking sheet with waxed paper or parchment paper.
  6. Using two spoons, drop rounded tablespoons of the pecan mixture onto the prepared baking sheet, spacing them about 2 inches apart. You should have approximately 24 clusters.
  7. Refrigerate for at least 30 minutes, or until the chocolate is completely hardened.
  8. Store in an airtight container in the refrigerator for up to 3 weeks. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

9g

Fat

19g

Carbs

2g