Pink Poodle Recipe

A vibrant and refreshing twist on a classic cocktail! This Pink Poodle recipe, inspired by Caroline Westmore's "Essential Cocktails," is incredibly easy to make and perfect for a summer gathering or a sophisticated evening in. The sweet grenadine rim and tart grapefruit juice create a delicious balance that will tantalize your taste buds. Impress your friends with this stunning and flavorful cocktail!

Prep Time 2 mins
Cook Time 5 mins
Calories 134.4 kcal
Protein 0g
Rating Be the first
Pink Poodle 36

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Pink Poodle

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How to Make Pink Poodle

  1. Run grenadine around the rim of a chilled long glass. Dip the rim into a shallow dish of sugar, ensuring it's evenly coated.
  2. Fill a cocktail shaker with ice.
  3. Add 2 ounces of vodka and 1 ounce of fresh grapefruit juice to the shaker.
  4. Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  5. Strain the mixture into the prepared glass.
  6. Garnish with a grapefruit twist or a few fresh raspberries (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

2g

Frequently Asked Questions

How long does it take to make Pink Poodle?

Pink Poodle takes about 7 minutes from start to finish — roughly 2 minutes to prepare and 5 minutes to cook.

How many calories are in Pink Poodle?

Pink Poodle has approximately 134.4 calories per serving, with about 0 g protein, 2 g carbohydrates and 0 g fat.

What ingredients do I need for Pink Poodle?

The key ingredients for Pink Poodle are Grenadine, Sugar, Vodka, Pink Grapefruit Juice, Ice Cube. See the full list with measurements above.

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