Simple Custard Cream Recipe

Indulge in creamy heaven with our Simple Custard Cream recipe! Perfect for busy weeknights, this dreamy dessert combines the richness of custard and the lightness of cream for a taste sensation. Skip the fuss and use ready-made custard – it's surprisingly easy and unbelievably delicious. Serve this delightful topping with your favorite hot or cold desserts, elevating them to the next level of decadence. A quick and easy way to impress!

Prep Time 5 mins
Cook Time 10 mins
Calories 256.6 kcal
Protein 3g
Rating 5.0 (1 Reviews)
Simple Custard Cream 30

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Simple Custard Cream

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How to Make Simple Custard Cream

  1. In a medium bowl, gently whisk together the ready-made custard and whipped cream until smooth and well combined.
  2. Taste and adjust sweetness if needed, adding a touch of sugar or vanilla extract to enhance the flavor.
  3. Once well combined, gently fold in the vanilla extract (if using).
  4. Transfer the custard cream to a serving bowl or piping bag.
  5. Serve immediately over your favorite dessert, such as warm apple crumble, fresh berries, or even ice cream.
  6. Enjoy your quick and easy, luxuriously creamy dessert!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

85g

Carbs

0g