Ingredients for Strawberry Yogurt Cooler
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How to Make Strawberry Yogurt Cooler
- Wash and hull 1 cup of fresh strawberries. Slice them into smaller pieces for easier blending.
- In a blender or food processor, combine the sliced strawberries, 1 cup plain Greek yogurt (or your preferred yogurt), 1/4 cup milk (dairy or non-dairy), 1 tablespoon honey (or maple syrup to taste), and a few ice cubes (adjust to your desired thickness).
- Blend until completely smooth and creamy. If it's too thick, add a little more milk.
- Pour into chilled glasses. Garnish with fresh strawberries, a sprig of mint, or a drizzle of honey, if desired.
- Serve immediately and enjoy this cool and delicious treat!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
32g
Fat
0g
Carbs
3g