Ingredients for Strawberry Champagne Cocktail
- Strawberry
- Vanilla Extract
- 1 tablespoon lemon juice
- 2 tablespoons sugar (adjust to taste)
- Champagne
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How to Make Strawberry Champagne Cocktail
- Rinse and hull approximately 1 cup of strawberries, reserving one whole strawberry for garnish.
- Roughly chop the hulled strawberries and place them in a blender.
- Add 1 tablespoon of vanilla extract, 1 tablespoon of lemon juice, and 2 tablespoons of sugar (or to taste) to the blender.
- Blend until smooth. Strain the puree through a fine-mesh sieve for a smoother cocktail (optional).
- Fill a tall champagne flute or glass with ice.
- Pour the strawberry puree into the glass.
- Gently top with chilled champagne, leaving a little space at the top.
- Carefully cut a small opening in the bottom of the reserved strawberry and slide it onto the rim of the glass as a garnish.
- Enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
40g
Fat
0g
Carbs
5g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less
Time To Make
Course
Main Ingredient
Cuisine
Preparation
Occasion
For 1 Or 2
Low Protein
Healthy
5 Ingredients Or Less
Beverages
Fruit
German
Easy
European
Dinner Party
Holiday Event
Low Fat
Cocktails
Dietary
Low Sodium
Low Cholesterol
Low Saturated Fat
Low Calorie
Low Carb
Healthy 2
Low In Something
Berries
Strawberries
Brunch
Taste Mood
Number Of Servings
