Ingredients for Sweet N Spicy Onion Glaze
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How to Make Sweet N Spicy Onion Glaze
- In a small bowl, combine 1 cup finely chopped yellow onion, 1/2 cup brown sugar, 1/4 cup apple cider vinegar, 2 tablespoons soy sauce, 1 tablespoon Dijon mustard, 1 tablespoon Worcestershire sauce, 1 teaspoon smoked paprika, 1/2 teaspoon cayenne pepper (or more, to taste), and 1/4 teaspoon black pepper.
- Whisk all ingredients together until well combined.
- Bring the mixture to a simmer in a small saucepan over medium heat, stirring occasionally, until the sauce has thickened slightly (about 5-7 minutes).
- Use as a glaze for chicken, spareribs, kabobs, hamburgers, or frankfurters. Brush generously onto your favorite protein during the last 15-20 minutes of cooking time, basting occasionally to ensure even coating and caramelization.
Nutrition Information (Approximate per serving)
Sodium
106 g
Sugar
645g
Fat
17g
Carbs
95g