Ingredients for Texas Tea
- 1.5 oz Tequila (Blanco or Reposado)
- 1 oz Vodka
- 1 oz Light Rum
- .75 oz Triple Sec
- 1 oz Sour Mix
- Cola, to top
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How to Make Texas Tea
- Fill a cocktail shaker with ice.
- Add 1.5 oz Tequila, 1 oz Vodka, 1 oz Light Rum, 0.75 oz Triple Sec, and 1 oz Sour Mix to the shaker.
- Secure the lid tightly and shake vigorously until well-chilled.
- Strain into a chilled Collins glass filled with ice.
- Top with cola.
- Garnish with a lemon slice and enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g