Whipped Cream Topping Recipe

Tired of flat, disappointing whipped cream? This simple recipe delivers a cloud-like topping in minutes! Perfect for pies, cakes, and all your favorite desserts. Our foolproof method ensures perfectly stiff peaks every time.

Prep Time 15 mins

Cook Time 15 mins

Calories 154.4 kcal

Protein 1g

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Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Whipped Cream Topping

1 cup heavy whipping cream
2 tablespoons powdered sugar
1/2 teaspoon vanilla extract
Nutmeg

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How to Make Whipped Cream Topping

Chill a medium-sized mixing bowl and mixer beaters in the refrigerator for at least 15 minutes before starting. This helps achieve maximum volume.
Ensure your heavy whipping cream is thoroughly chilled. Very cold cream whips up best.
Add the heavy whipping cream, powdered sugar, and vanilla extract to the chilled mixing bowl.
Beat on low speed until the mixture begins to thicken slightly and you see soft peaks forming.
Increase the speed to medium-high and continue beating until stiff, glossy peaks form. The whipped cream should hold its shape when you lift the beaters.
Gently fold in any desired extracts (optional).
Spoon the whipped cream onto your favorite dessert.
Cover and refrigerate for up to 24-48 hours for best results.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

16g

Fat

45g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Gluten Free Baking

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein 5 Ingredients Or Less Desserts Eggs Dairy Easy Dietary Low Sodium Low In Something

Frequently Asked Questions

How long does it take to make Whipped Cream Topping?

Whipped Cream Topping takes about 30 minutes from start to finish — roughly 15 minutes to prepare and 15 minutes to cook.

How many calories are in Whipped Cream Topping?

Whipped Cream Topping has approximately 154.4 calories per serving, with about 1 g protein, 1 g carbohydrates and 22 g fat.

What ingredients do I need for Whipped Cream Topping?

The key ingredients for Whipped Cream Topping are Heavy Whipping Cream, Powdered Sugar, Vanilla Extract, Nutmeg. See the full list with measurements above.