Cheese | Vegetarian

Cheshire Cheese

N/A Allergens: Milk
Cheshire Cheese

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine British
  • Seasonality Year-Round
  • Source Cow's Milk

Was ist Cheshire Cheese?

A dense, crumbly, and slightly tangy hard cheese originating from Cheshire, England, known for its pale orange color and mild, salty flavor.

Wie schmeckt Cheshire Cheese?

Cheshire Cheese hat einen mild, salty, tangy, buttery Geschmack mit mild, lactic, slightly earthy Aromen.

Taste
Mild, Salty, Tangy, Buttery
Texture
Crumbly, Moist, Dense
Aroma
Mild, Lactic, Slightly Earthy
Acidity
Medium

Technical Metrics

Nährwertangaben

Per 28g (1 oz)
Calories370 kcal
Total Fat30 g
Saturated Fat19 g
Trans Fat1 g
Cholesterol90 mg
Protein25 g
Total Carbohydrate0 g
Dietary Fiber0 g
Total Sugars0 g
Calcium700 mg
Iron0.1 mg
Potassium70 mg

Geheimtipp des Chefs

Crumble Cheshire cheese over a warm baked potato or into a simple green salad to add a burst of tangy, salty flavor and unique texture.

Cheshire Cheese Ersatz & Verhältnisse

Der beste Ersatz für Cheshire Cheese ist Lancashire Cheese, verwendet im Verhältnis 1:1. Very similar crumbly, moist texture and mild, slightly tangy flavor. Excellent direct substitute for cooking or eating.

Ersatz für Cheshire Cheese mit Verhältnissen
Ersatz Verhältnis Am besten geeignet für
Lancashire Cheese Am besten 1:1 Very similar crumbly, moist texture and mild, slightly tangy flavor. Excellent direct substitute for cooking or eating.
Wensleydale Cheese 1:1 Similar crumbly texture and mild, fresh, slightly acidic taste. Good for cheese boards and salads, perhaps less salty.
Mild Cheddar (young) 1:1 Offers a familiar mild, savory flavor, though typically less crumbly. Good for general cooking and sandwiches where a firmer texture is acceptable.
Dry Cottage Cheese 1:1 For a fresh, crumbly, and slightly tangy texture in salads or as a topping. Lacks the fat and rich flavor profile of Cheshire.

Wie man Cheshire Cheese auswählt & lagert

  1. Look for 'traditional' or 'farmhouse' Cheshire for authentic flavor.
  2. Check for vegetarian rennet if needed.
  3. Store wrapped in parchment paper in the fridge.

Womit passt Cheshire Cheese gut zusammen?

  • Cracker
  • Apple
  • Pear
  • Crusty Bread
  • Pickle
  • Chutney
  • Ale
  • Cider

Häufig gestellte Fragen

Wie schmeckt Cheshire Cheese?

Mild, Salty, Tangy, Buttery Mild, Lactic, Slightly Earthy

Was ist ein guter Ersatz für Cheshire Cheese?

Der beste Ersatz ist Lancashire Cheese (1:1). Very similar crumbly, moist texture and mild, slightly tangy flavor. Excellent direct substitute for cooking or eating.

Wie wählt und lagert man Cheshire Cheese?

Look for 'traditional' or 'farmhouse' Cheshire for authentic flavor. Check for vegetarian rennet if needed. Store wrapped in parchment paper in the fridge.

Verwandte Cheese Zutaten

Benötigen Sie jetzt einen Ersatz für Cheshire Cheese oder ein Rezept, das es verwendet? Fragen Sie Sous, Ihren KI-Sous-Chef.