Dairy | Low Calorie Low Fat Vegetarian

Low Fat Mexican Cheese

Varies (e.g., Bos taurus for milk) Allergens: Milk
Low Fat Mexican Cheese

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine Tex-Mex / Mexican-American
  • Seasonality Year-Round
  • Source Cow's Milk

Was ist Low Fat Mexican Cheese?

A reduced-fat blend of cheeses, often Monterey Jack and Colby, designed to mimic flavors used in Mexican cuisine.

Wie schmeckt Low Fat Mexican Cheese?

Low Fat Mexican Cheese hat einen mild, creamy, slightly tangy Geschmack mit mildly lactic, milky Aromen.

Taste
Mild, Creamy, Slightly Tangy
Texture
Semi-soft, Melty, Smooth
Aroma
Mildly lactic, milky
Acidity
Low

Technical Metrics

Nährwertangaben

Per 28 g
Calories260 kcal
Total Fat14 g
Saturated Fat9 g
Trans Fat0.5 g
Cholesterol40 mg
Protein30 g
Total Carbohydrate2 g
Dietary Fiber0 g
Total Sugars0 g
Calcium800 mg
Iron0.1 mg
Potassium80 mg

Geheimtipp des Chefs

For the best melt, allow shredded cheese to come to room temperature before adding to hot dishes. Low-fat cheeses sometimes melt less smoothly.

Low Fat Mexican Cheese Ersatz & Verhältnisse

Der beste Ersatz für Low Fat Mexican Cheese ist Regular Mexican Cheese Blend, verwendet im Verhältnis 1:1. Full-fat version for richer flavor and superior melt, if fat content isn't an issue.

Ersatz für Low Fat Mexican Cheese mit Verhältnissen
Ersatz Verhältnis Am besten geeignet für
Regular Mexican Cheese Blend Am besten 1:1 Full-fat version for richer flavor and superior melt, if fat content isn't an issue.
Shredded Monterey Jack 1:1 Good for similar mildness and melt, readily available.
Nutritional Yeast (for flavor) 1-2 tbsp For a dairy-free, savory/umami flavor in sauces (not for melt).
Dairy-Free Shredded Cheese 1:1 For vegan or dairy-intolerant options, texture varies.

Wie man Low Fat Mexican Cheese auswählt & lagert

  1. Opt for pre-shredded or blocks you can grate yourself.
  2. Check the fat content carefully for "low-fat" claims.

Womit passt Low Fat Mexican Cheese gut zusammen?

  • Tacos
  • burritos
  • enchiladas
  • quesadillas
  • chili
  • cilantro
  • jalapeño.

Häufig gestellte Fragen

Wie schmeckt Low Fat Mexican Cheese?

Mild, Creamy, Slightly Tangy Mildly lactic, milky

Was ist ein guter Ersatz für Low Fat Mexican Cheese?

Der beste Ersatz ist Regular Mexican Cheese Blend (1:1). Full-fat version for richer flavor and superior melt, if fat content isn't an issue.

Wie wählt und lagert man Low Fat Mexican Cheese?

Opt for pre-shredded or blocks you can grate yourself. Check the fat content carefully for "low-fat" claims.

Verwandte Dairy Zutaten

Benötigen Sie jetzt einen Ersatz für Low Fat Mexican Cheese oder ein Rezept, das es verwendet? Fragen Sie Sous, Ihren KI-Sous-Chef.