Whip up these incredibly flavorful Almost Instant Tomato Basil Crescents in just 22 minutes! This recipe, adapted from Emyl Jenkins' "From Storebought to Homemade," uses store-bought crescent roll dough for ultimate convenience. Sun-dried tomato tapenade and pesto create a burst of Mediterranean flavor in every bite. Perfect for a quick appetizer, snack, or side dish!
Missing an ingredient for this Almost Instant Tomato Basil Crescents? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von Almost Instant Tomato Basil Crescents
Preheat oven to 375°F (190°C).
Unroll one package (8 oz) of refrigerated crescent roll dough. Separate into triangles.
Spread 1 scant teaspoon of pesto sauce and 1 heaping teaspoon of sun-dried tomato tapenade onto each crescent triangle.
Gently roll up each crescent into a crescent shape.
Place crescents on a baking sheet lined with parchment paper.
Bake for 12-15 minutes, or until golden brown and cooked through. Check for doneness at the 12 minute mark.
Let cool slightly before serving. Enjoy!
Nutrition Information(Approximate per serving)
Sodium
6 g
Sugar
4g
Fat
2g
Carbs
4g
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Wie lange dauert die Zubereitung von Almost Instant Tomato Basil Crescents?
Almost Instant Tomato Basil Crescents dauert insgesamt etwa 32 Minuten – ungefähr 10 Minuten Vorbereitung und 22 Minuten Kochzeit.
Wie viele Kalorien hat Almost Instant Tomato Basil Crescents?
Almost Instant Tomato Basil Crescents hat etwa 87 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 4 g Kohlenhydraten und 2 g Fett.
Welche Zutaten brauche ich für Almost Instant Tomato Basil Crescents?
Die wichtigsten Zutaten für Almost Instant Tomato Basil Crescents sind Refrigerated Crescent Dinner Rolls, Pesto Sauce, Sun Dried Tomato Tapenade. Die vollständige Liste mit Mengenangaben findest du oben.
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