Canadian Cocoa Rezept

Indulge in this decadent Canadian Cocoa, a creamy dream inspired by Salvatore Calabrese's "Complete Home Bartender's Guide." This comforting beverage boasts a luscious blend of rich chocolate, warm vanilla, and the sweet kiss of maple syrup. Perfect for chilly evenings or a cozy afternoon treat, this easy 5-minute recipe will transport your taste buds to a Canadian winter wonderland.

Vorbereitung 5 Min.

Kochzeit 5 Min.

Kalorien 209.3 kcal

Eiweiß 12g

Bewertung Sei der Erste

156

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Zutaten für Canadian Cocoa

Canadian Rye Whisky
Dark Rum
White Creme De Cacao
Maple Syrup
Milk
Fresh Nutmeg

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Zubereitung von Canadian Cocoa

In a heatproof mug or toddy glass, combine the dark chocolate liqueur, maple syrup, vanilla syrup (or extract and simple syrup), and cinnamon.
Gently stir the mixture until well combined.
Carefully pour in the hot, frothed milk. (If using a milk frother, create a light and airy foam).
Stir gently once more to incorporate the milk and create a smooth, blended drink.
Garnish with freshly grated nutmeg, if desired, and enjoy immediately.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

Fat

20g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Drinks & Cocktails Salmon Recipes European The Americas Nigerian Vegetarian Gluten Free Fall Recipes Holiday Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American For 1 Or 2 Beverages Canadian Easy Dinner Party Fall Holiday Event Winter Seasonal Number Of Servings 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Canadian Cocoa?

Canadian Cocoa dauert insgesamt etwa 10 Minuten – ungefähr 5 Minuten Vorbereitung und 5 Minuten Kochzeit.

Wie viele Kalorien hat Canadian Cocoa?

Canadian Cocoa hat etwa 209.3 Kalorien pro Portion, mit ungefähr 12 g Eiweiß, 2 g Kohlenhydraten und 10 g Fett.

Welche Zutaten brauche ich für Canadian Cocoa?

Die wichtigsten Zutaten für Canadian Cocoa sind Canadian Rye Whisky, Dark Rum, White Creme De Cacao, Maple Syrup, Milk, Fresh Nutmeg. Die vollständige Liste mit Mengenangaben findest du oben.