Chipotles Smoked Jalapenos Rezept

Elevate your cooking with homemade chipotle peppers! This recipe unlocks the smoky, spicy magic of chipotles, perfect for adding depth to your favorite dishes. We've been using this method for years, smoking both ripe and green jalapeños (or even cowhorns!) for unique flavor profiles. Using a cold smoker or side smoker ensures the peppers are smoked, not cooked, resulting in intensely flavorful chipotles. Learn how to easily transform fresh peppers into smoky chipotle goodness – a trendy ingredient made effortlessly at home! This recipe yields approximately 2 pounds of chipotles, but you can easily scale it up or down.

Vorbereitung 15 Min.
Kochzeit 250 Min.
Kalorien 544.8 kcal
Eiweiß 49g
Bewertung Sei der Erste
Chipotles Smoked Jalapenos 48

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Zutaten für Chipotles Smoked Jalapenos

  • Jalapenos
  • 1/4 cup wood chips (hickory, mesquite, or applewood – adjust amount as needed)

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Zubereitung von Chipotles Smoked Jalapenos

  1. Prepare your smoker: Use a cold smoker or side smoker to maintain a low temperature (around 100-150°F) throughout the smoking process.
  2. Prepare the peppers: Wash and thoroughly dry 2 pounds of jalapeños (or a mix of jalapeños and other fleshy peppers like cowhorns). You can use a mix of ripe red and green peppers for varied flavor.
  3. Start smoking: Add 1/4 cup of wood chips (such as hickory, mesquite, or applewood) to your smoker, following the manufacturer's instructions to ignite them. Adjust the amount of chips as needed to maintain a consistent smoke.
  4. Smoke the peppers: Place the peppers directly on the smoker racks, ensuring they're not overcrowded. Smoke for approximately 4 hours or until the peppers are deeply colored and slightly shriveled. Smaller peppers and ripe peppers will smoke faster.
  5. Cool and store: Once smoked, allow the peppers to cool completely. Store the chipotles in an airtight container in the refrigerator for up to 2 weeks, or freeze for longer storage.
  6. Enjoy! Use your homemade chipotles to add a smoky kick to salsas, chili, BBQ sauce, rubs, or any dish that craves a depth of flavor.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

251g

Fat

5g

Carbs

35g

Recipe Categories (Choose a category and find related recipes!)

The Americas American Mexican Southern Vegetarian Vegan Gluten Free Paleo Grilling & Bbq

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation North American Low Protein Healthy 5 Ingredients Or Less Condiments Etc Mexican Easy Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Chipotles Smoked Jalapenos?

Chipotles Smoked Jalapenos dauert insgesamt etwa 265 Minuten – ungefähr 15 Minuten Vorbereitung und 250 Minuten Kochzeit.

Wie viele Kalorien hat Chipotles Smoked Jalapenos?

Chipotles Smoked Jalapenos hat etwa 544.8 Kalorien pro Portion, mit ungefähr 49 g Eiweiß, 35 g Kohlenhydraten und 17 g Fett.

Welche Zutaten brauche ich für Chipotles Smoked Jalapenos?

Die wichtigsten Zutaten für Chipotles Smoked Jalapenos sind Jalapenos, Wood Chips. Die vollständige Liste mit Mengenangaben findest du oben.

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