Cream Sauce For Swedish Meatballs Rezept

Elevate your store-bought Swedish meatballs into a restaurant-worthy meal with this incredibly easy and creamy sauce! Inspired by IKEA's Swedish Food cookbook, this recipe is a guaranteed crowd-pleaser, even for the pickiest eaters. Perfect served over creamy mashed potatoes or egg noodles, this rich and flavorful sauce takes only 15 minutes to make and transforms simple meatballs into a comforting and delicious dinner.

Vorbereitung 5 Min.

Kochzeit 15 Min.

Kalorien 54.6 kcal

Eiweiß 2g

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Zutaten für Cream Sauce For Swedish Meatballs

1/2 cup heavy cream
Beef Stock
Soy Sauce
White Flour
Water
Salt
White Pepper

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Zubereitung von Cream Sauce For Swedish Meatballs

In a medium saucepan, bring 1 cup of beef stock to a boil.
Reduce heat to low and whisk in 1/2 cup heavy cream.
In a small bowl, whisk together 2 tablespoons all-purpose flour and 1 tablespoon cold water until smooth.
Gradually whisk the flour mixture into the simmering cream sauce.
Stir in 1 teaspoon salt, 1/2 teaspoon black pepper, and a pinch of nutmeg (optional).
Continue to simmer, stirring frequently, until the sauce has thickened to your desired consistency (about 3-5 minutes).
Serve immediately over your favorite Swedish meatballs and mashed potatoes.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

Fat

14g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes European American 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation Low Protein Condiments Etc Side Dishes Scandinavian Easy European Swedish Dietary Low Calorie Low Carb Low In Something

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Cream Sauce For Swedish Meatballs?

Cream Sauce For Swedish Meatballs dauert insgesamt etwa 20 Minuten – ungefähr 5 Minuten Vorbereitung und 15 Minuten Kochzeit.

Wie viele Kalorien hat Cream Sauce For Swedish Meatballs?

Cream Sauce For Swedish Meatballs hat etwa 54.6 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 0 g Kohlenhydraten und 7 g Fett.

Welche Zutaten brauche ich für Cream Sauce For Swedish Meatballs?

Die wichtigsten Zutaten für Cream Sauce For Swedish Meatballs sind Cream, Beef Stock, Soy Sauce, White Flour, Water, Salt. Die vollständige Liste mit Mengenangaben findest du oben.