Zutaten für Hot Kiss
- Irish Whiskey
- White Creme De Menthe
- White Creme De Cacao
- Hot Coffee
- Heavy Cream
- Cocoa powder (optional, for garnish)
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Zubereitung von Hot Kiss
- Gently heat a heatproof goblet or glass (optional, for a warmer drink).
- Add 1.5 oz of your favorite Irish Whiskey to the goblet.
- Pour in 1 oz of Coffee Liqueur.
- Add 0.75 oz of Crème de Cacao.
- Slowly add 2 oz of freshly brewed hot coffee, stirring gently to combine.
- Carefully float 1 oz of heavy cream on top using the back of a spoon or by pouring it slowly down the side of the glass.
- Garnish with a dusting of cocoa powder (optional) for an extra touch of decadence.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
23g
Fat
22g
Carbs
2g