Baileys Coffee Frappe Rezept

Cool down with this decadent Baileys Coffee Frappe! A luxuriously smooth and creamy coffee drink, perfectly blended with the irresistible taste of Baileys Irish Cream. This refreshing treat is the ideal way to unwind after a long day or to indulge in a delightful coffee break. Easy to make and intensely satisfying!

Vorbereitung 2 Min.

Kochzeit 2 Min.

Kalorien 212.6 kcal

Eiweiß 7g

Bewertung Sei der Erste

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Zutaten für Baileys Coffee Frappe

1/2 cup (120ml) Baileys Irish Cream
Scotch Whisky
1/2 cup (120ml) Milk
Honey
2 heaped teaspoons (10g) Instant Coffee
1 small cup (240ml) Boiling Water
2-3 Ice Cubes
a few Coffee Beans
a dusting of Cocoa Powder

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Zubereitung von Baileys Coffee Frappe

In a blender, dissolve two heaped teaspoons (approximately 10g) of instant coffee granules in one small cup (approximately 240ml) of freshly boiled water. Let cool slightly.
Add 1/2 cup (120ml) of Baileys Irish Cream, 1/2 cup (120ml) of milk (dairy or non-dairy), and 2-3 ice cubes to the blender.
Blend until smooth and frosty.
Pour into a chilled glass.
Garnish with a few coffee beans or a dusting of cocoa powder.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

42g

Fat

31g

Carbs

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Sweets & Sides Desserts Drinks & Cocktails European Vegetarian Gluten Free Summer Recipes Coffee Recipes 30 Minutes Or Less

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baileys Coffee Frappe?

Baileys Coffee Frappe dauert insgesamt etwa 4 Minuten – ungefähr 2 Minuten Vorbereitung und 2 Minuten Kochzeit.

Wie viele Kalorien hat Baileys Coffee Frappe?

Baileys Coffee Frappe hat etwa 212.6 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 4 g Kohlenhydraten und 15 g Fett.

Welche Zutaten brauche ich für Baileys Coffee Frappe?

Die wichtigsten Zutaten für Baileys Coffee Frappe sind Baileys Irish Cream, Scotch Whisky, Milk, Honey, Instant Coffee, Boiling Water. Die vollständige Liste mit Mengenangaben findest du oben.