Zutaten für Hot Mint Chocolate
- Cocoa Powder
- Chocolate Covered Mint Candies
- Low Fat Milk
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Zubereitung von Hot Mint Chocolate
- In each of two mugs, add 2 tablespoons of unsweetened cocoa powder and 1 chopped After Eight or similar mint chocolate.
- In a small saucepan, heat 1 cup of milk over medium heat, stirring frequently until it's steaming and almost at a boil (do not boil).
- Slowly pour the heated milk into each mug, stirring gently to combine until the chocolate and mint are fully melted and the drink is smooth.
- Top with a dollop of whipped cream and a sprinkle of cocoa powder (optional), and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
32g
Fat
6g
Carbs
3g