Ice Cream Muffins Rezept

Believe the hype! These unbelievably easy Ice Cream Muffins are a sensational treat that's ready in under 30 minutes. Inspired by an old English recipe, this simple method transforms your favorite ice cream into deliciously moist and subtly sweet muffins. Perfect for a quick dessert or a fun baking project with kids!

Vorbereitung 10 Min.
Kochzeit 25 Min.
Kalorien 124.1 kcal
Eiweiß 5g
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Ice Cream Muffins 37

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Zutaten für Ice Cream Muffins

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Zubereitung von Ice Cream Muffins

  1. Let 2 cups (473ml) of ice cream soften slightly at room temperature. (About 5-10 minutes)
  2. In a large bowl, gently combine the softened ice cream with 2 cups (250g) of all-purpose flour. Stir until just combined; don't overmix.
  3. Line a muffin tin with paper liners. Spoon the batter evenly into the prepared muffin cups, filling each about ¾ full.
  4. Bake in a preheated oven at 375°F (190°C) for 15-18 minutes, or until a toothpick inserted into the center comes out clean.
  5. Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
  6. For the best results, use high-quality ice cream – the flavor will truly shine! Experiment with different ice cream flavors for unique variations.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

20g

Fat

8g

Carbs

7g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Salmon Recipes European American Vegetarian Summer Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Healthy 5 Ingredients Or Less Breads Eggs Dairy Easy Kid Friendly Muffins Dietary Low Sodium Quick Breads Low In Something Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Ice Cream Muffins?

Ice Cream Muffins dauert insgesamt etwa 35 Minuten – ungefähr 10 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Ice Cream Muffins?

Ice Cream Muffins hat etwa 124.1 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 7 g Kohlenhydraten und 4 g Fett.

Welche Zutaten brauche ich für Ice Cream Muffins?

Die wichtigsten Zutaten für Ice Cream Muffins sind Self Raising Flour, Ice Cream. Die vollständige Liste mit Mengenangaben findest du oben.

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