Zutaten für Jamaican Breeze
- 2 ounces dark rum
- 1 inch piece fresh ginger, sliced
- Cranberry Juice
- Pineapple Juice
- 1 ounce lime juice
- 1/2 ounce simple syrup
- 4 ounces soda water
- ice (to fill a highball glass)
- 1 lime wedge for garnish
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Jamaican Breeze? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von Jamaican Breeze
- Muddle the sliced ginger and dark rum together in a cocktail shaker.
- Add ice, lime juice, and simple syrup to the shaker.
- Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
- Fill a highball glass with ice.
- Double strain the mixture into the prepared glass to remove any ginger pulp.
- Top with soda water.
- Garnish with a lime wedge and enjoy your refreshing Jamaican Breeze!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
77g
Fat
0g
Carbs
7g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Cuisine Preparation North American Low Protein Healthy 5 Ingredients Or Less Beverages Caribbean Easy Central American Low Fat Cocktails Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Number Of Servings 3 Steps Or Less
