Zutaten für Mediterranean Nachos
- Staceys Pita Chips
- Sabra Roasted Garlic Hummus
- Sabra Roasted Red Pepper Hummus
- Grape Tomatoes
- 1/2 cup chopped zucchini
- Greek Olives
- Pepperoncini Peppers
- Mozzarella Cheese
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Zubereitung von Mediterranean Nachos
- Preheat oven to 375°F (190°C).
- Arrange 10-12 pita chips in a 9-10 inch oven-safe skillet or baking dish.
- Spread 1/2 cup of Sabra hummus evenly over the pita chips.
- Sprinkle 1/2 cup chopped tomatoes, 1/2 cup chopped zucchini, 1/4 cup sliced Kalamata olives, and 2 tablespoons of pepperoncinis over the hummus.
- Top with 1 cup shredded mozzarella cheese.
- Bake for 15-20 minutes, or until the cheese is melted and bubbly, and the edges of the pita chips are lightly golden brown.
- Let cool slightly before serving. Garnish with fresh herbs like parsley or oregano, if desired.
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
6g
Fat
27g
Carbs
0g