Nutella Sandwich Mock Pain Au Chocolat Rezept

Craving a warm, gooey Pain au Chocolat but short on time? This Nutella croissant hack is your answer! A quick and easy recipe perfect for a satisfying snack or decadent dessert. Enjoy it with your favorite hot beverage – coffee, hot chocolate, or milk are all delicious pairings. Get creative and add your own twist! Bananas, bacon, or both? The possibilities are endless! This recipe delivers that warm, chocolatey goodness you crave in minutes.

Vorbereitung 5 Min.

Kochzeit 18 Min.

Kalorien 231.4 kcal

Eiweiß 9g

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Zutaten für Nutella Sandwich Mock Pain Au Chocolat

1 large croissant
2 tablespoons Nutella

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Zubereitung von Nutella Sandwich Mock Pain Au Chocolat

Preheat your oven to 400°F (200°C).
Carefully cut the croissant in half horizontally.
Spread 1 tablespoon of Nutella on the bottom half of the croissant.
Add sliced bananas and/or crumbled bacon (if using) on top of the Nutella.
Top with the other half of the croissant.
Line a baking sheet with aluminum foil.
Place the Nutella croissant on the prepared baking sheet.
Bake for 5-8 minutes, or until the croissant is golden brown and the Nutella is warm and gooey.
Remove from the oven and let cool for a couple of minutes before serving. Enjoy!