Zutaten für Raspberry Streusel Bars Cookie Mix
- Sugar Cookie Mix
- ½ cup (1 stick) unsalted butter, softened
- All Purpose Flour
- 1 teaspoon almond extract
- 1 large egg
- Seedless Raspberry Jam
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Zubereitung von Raspberry Streusel Bars Cookie Mix
- Preheat oven to 350°F (175°C).
- Grease an 8x8 inch baking pan with cooking spray.
- In a large bowl, combine 1 box (17.5 oz) cookie mix, ½ cup (1 stick) unsalted butter, softened, ¼ cup all-purpose flour, 1 teaspoon almond extract, and 1 large egg. Mix until a soft dough forms.
- Press half of the dough evenly into the bottom of the prepared pan.
- Bake for 15 minutes.
- Spread 1 cup of your favorite raspberry jam evenly over the baked base.
- Crumble the remaining dough evenly over the jam layer.
- Bake for 20-25 minutes, or until the topping is golden brown and the filling is bubbly.
- Let cool completely in the pan for at least 2 hours before cutting.
- Cut into 25 bars (5 rows x 5 rows).
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
12g
Fat
8g
Carbs
1g
