Zutaten für Sparkling Pineapple Lemonade
- 1 cup granulated sugar
- Pineapple Juice
- Lemon Juice
- Ginger Ale
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Zubereitung von Sparkling Pineapple Lemonade
- In a large pitcher, combine 1 cup granulated sugar and 1 cup pineapple juice. Stir until the sugar is completely dissolved.
- Add 1 cup lemon juice and 1/2 cup water to the pitcher. Stir gently to combine.
- Pour the mixture into a 2-liter (1/2 gallon) pop bottle.
- Slowly pour in 1 liter (approximately 1/4 gallon) of chilled ginger ale.
- Secure the bottle cap tightly and gently shake to mix the ingredients. Avoid vigorous shaking to prevent excessive foaming.
- Refrigerate for at least 30 minutes to allow the flavors to meld and the drink to chill thoroughly. Serve over ice.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
530g
Fat
0g
Carbs
49g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy 5 Ingredients Or Less Beverages Fruit Canadian Easy No Cook Refrigerator Beginner Cook Kid Friendly Low Fat Summer Punch Dietary Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Inexpensive Healthy 2 Toddler Friendly Low In Something Citrus Lemon Tropical Fruit Pineapple Equipment Number Of Servings Presentation Served Cold Technique
