Zutaten für Sundrop Cake
- Lemon Cake Mix
- Instant Lemon Pudding Mix
- 1 cup Sundrop (or similar citrus soda, like Mountain Dew)
- 3 large eggs
- 1/3 cup vegetable oil
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Zubereitung von Sundrop Cake
- Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan (or a Bundt pan if desired).
- In a large mixing bowl, combine one (15.25 ounce) box of your favorite white cake mix, 1 cup of Sundrop (or similar citrus soda), 3 large eggs, and 1/3 cup vegetable oil.
- Beat with an electric mixer on medium speed for 3 minutes, or until the batter is smooth and well combined.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 60-65 minutes, or until a wooden skewer inserted into the center comes out clean.
- Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely. Enjoy!
- Once cooled, frost with your favorite frosting or glaze. (Optional)
Nutrition Information (Approximate per serving)
Sodium
212 g
Sugar
898g
Fat
174g
Carbs
170g