Zutaten für The Toronto Star's Irish Coffee
- Irish Whiskey
- Brown Sugar
- Black Coffee
- Whipped cream to fill glass
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Zubereitung von The Toronto Star's Irish Coffee
- Preheat a stemmed heatproof glass (e.g., Irish coffee glass) by filling with hot water for a minute. Empty and dry the glass.
- Add 1.5 ounces of Irish whiskey to the glass.
- Add 1 teaspoon of granulated sugar.
- Slowly pour in 4 ounces of freshly brewed hot coffee, leaving 1/2 inch of space from the rim.
- Gently stir until the sugar is completely dissolved.
- Top the glass to the brim with a generous dollop of freshly whipped cream.
- Serve immediately and enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
107g
Fat
0g
Carbs
9g
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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Beverages Desserts Eggs Dairy Canadian Easy European No Cook Beginner Cook Dinner Party Heirloom Historical Holiday Event Kosher Low Fat Romantic Vegetarian Irish Dietary Low Sodium Low Cholesterol Low Saturated Fat Comfort Food St Patricks Day Low In Something Taste Mood Number Of Servings Presentation Served Hot Technique
