The Forktionary Angle
"Decoding the nuances of black coffee, celebrating its pure form and myriad brewing possibilities."
Definition
A beverage brewed from roasted and ground coffee beans, served without milk or sugar, known for its distinct bitter and aromatic qualities.
Flavor Profile
The primary flavor notes for Black Coffee are:
Chef’s Secret
For less bitterness, try a coarser grind and slightly lower brewing temperature, or add a tiny pinch of salt to the grounds before brewing.
Best Substitutes
Espresso
Strong Black Tea
Buying Guide
Look for freshly roasted whole beans, ideally with a roast date.