Spread, Condiment | Vegan Vegetarian Low Fat

Vegemite

Saccharomyces cerevisiae Allergens: Gluten
Vegemite

¿Qué es Vegemite?

A thick, dark, savory Australian spread made from brewer's yeast extract, known for its intense umami and salty flavor.

¿A qué sabe Vegemite?

Vegemite tiene un sabor extremely salty, intense umami, malty, savory, slightly bitter con aromas malty, yeasty, savory, salty.

Taste
Extremely Salty, Intense Umami, Malty, Savory, Slightly bitter
Texture
Thick, Viscous, Sticky Paste
Aroma
Malty, Yeasty, Savory, Salty
Acidity
Low

Technical Metrics

Información Nutricional

Per 5g
Calories180 kcal
Total Fat0.1 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein25.4 g
Total Carbohydrate16.2 g
Dietary Fiber0 g
Total Sugars0.2 g
Calcium4 mg
Iron1.4 mg
Potassium220 mg

El Secreto del Chef

Vegemite is best spread thinly on buttered toast. For a deeper umami in stews or gravies, dissolve a small amount in hot water before adding, being mindful of its extreme saltiness.

Sustitutos y Proporciones de Vegemite

El mejor sustituto para Vegemite es Marmite, usado en una proporción de 1:1 (use less). Very similar flavor profile, though Marmite can be slightly sweeter and more complex.

Sustitutos para Vegemite con proporciones
Sustituto Proporción Mejor para
Marmite Mejor 1:1 (use less) Very similar flavor profile, though Marmite can be slightly sweeter and more complex.
Nutritional Yeast (mixed with soy sauce) 1:1 paste Offers umami and savory notes, lacks the depth and bitterness of Vegemite.
Bovril (meat extract) 1:1 Savory and salty, but meat-based, unsuitable for vegetarians/vegans.
Dark Miso Paste 1:1 (use less) Provides a fermented, salty umami depth, but with a distinct Japanese flavor.

Cómo Elegir y Almacenar Vegemite

  1. Available in jars or squeezy bottles.
  2. Often found in international aisles or specialty stores.
  3. Check 'best by' date.

¿Con Qué Combina Bien Vegemite?

  • Toast
  • Crumpets
  • Butter
  • Avocado
  • Cheese
  • Eggs
  • Crackers
  • Sandwiches
  • Soups (as an umami booster).

Preguntas frecuentes

¿A qué sabe Vegemite?

Extremely Salty, Intense Umami, Malty, Savory, Slightly bitter Malty, Yeasty, Savory, Salty

¿Cuál es un buen sustituto para Vegemite?

El mejor sustituto es Marmite (1:1 (use less)). Very similar flavor profile, though Marmite can be slightly sweeter and more complex.

¿Cómo eliges y almacenas Vegemite?

Available in jars or squeezy bottles. Often found in international aisles or specialty stores. Check 'best by' date.

Recetas que Usan Vegemite

5 Ingredients Or Less 15 Minutes Or Less 5 Ingredients Or Less Breakfast

Avocado And Vegemite On Toast

Love Vegemite? Then you HAVE to try this! This simple, quick recipe combines the savory umami of Vegemite with the creamy richness of avocado on perfectly toasted bread. It's an unexpectedly delightful flavor combination that's perfect for a quick breakfast, brunch, or even a light lunch. Forget the alternatives – only Vegemite will do! This Aussie classic is easy to make and incredibly satisfying.

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Toddler Friendly Breads Toddler Friendly Kid Friendly

Cheese And Vegemite Scrolls

Recreate the magic of your favorite bakery treat with this easy-to-follow recipe for Cheese and Vegemite Scrolls! Inspired by Kraft Foods, this recipe lets you enjoy these savory, cheesy, and uniquely Aussie delights from the comfort of your kitchen. Flaky layers of buttery dough, a rich Vegemite spread, and the perfect amount of melted cheese – it's a flavor explosion in every bite. Perfect for breakfast, brunch, or a delicious snack, this recipe is a must-try for Vegemite lovers and anyone looking for a new culinary adventure.

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Ingredientes Relacionados de Spread, Condiment

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