Ingredientes para 5 Minute Double Layer Chocolate Pie
- Graham Cracker Pie Crust
- 1 cup milk (any kind)
- Chocolate Flavor Instant Pudding And Pie Filling Mix
- Frozen Non Dairy Topping
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Cómo preparar 5 Minute Double Layer Chocolate Pie
- In a medium bowl, combine 1 cup of milk and 1 (3.4 ounce) package of instant chocolate pudding mix. Beat with a wire whisk for 1 minute until smooth and creamy.
- Gently fold in 4 ounces of the whipped topping until just combined.
- Pour the chocolate pudding mixture into the prepared 9-inch pie crust and spread evenly.
- Top with the remaining 4 ounces of whipped topping, spreading it smoothly over the pudding layer.
- Garnish with chocolate shavings, fresh berries, or a sprinkle of cocoa powder (optional).
- Enjoy immediately for a cool, creamy treat, or refrigerate for up to 2 hours for a firmer consistency.
Nutrition Information (Approximate per serving)
Sodium
22 g
Sugar
134g
Fat
43g
Carbs
15g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein 5 Ingredients Or Less Pies And Tarts Desserts American Easy No Cook Dinner Party Kid Friendly Vegetarian Pies Chocolate Dietary Comfort Food Low In Something Taste Mood 3 Steps Or Less Technique
